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Cordyceps Biologisch by Vitals

Vitals - Cordyceps Biologisch
Benefits
  • The original cordyceps (CS-4)
  • The variant used in scientific research
  • Highest purity
  • With all ingredients
  • Suitable for vegetarians and vegans
Suggested use

Take one to two capsules per day during a meal with a glass of water.

Ingrdients

Product name: Vitals Cordyceps Biologisch
Content: 60 vegetarian capsules
For whom: Adults

Supplement Facts per 2 capsules (Serving Size)

  Amount
Cordyceps (Cordyceps-MRL™) (mycelium, fruiting body) (Cordyceps sinensis) 1600 mg

Ingredients Cordyceps, vegacap (hydroxypropylmethylcellulose).

Usage advice

Suggested use Take one to two capsules per day during a meal with a glass of water.
Stick to the recommended daily dosage, unless otherwise advised.

A varied, balanced diet and a healthy lifestyle are important. Nutritional supplements are not a substitute for a varied diet. More usage advice.

Storage advice Store in a cool, dry and dark place. Not in the refrigerator.
Keep out of reach of children.

Best by date 60 capsules: February 2026

Allergy information / Warnings


This supplement is:
Suitable for vegetarians
Suitable for vegans

Stick to the recommended daily dosage, unless otherwise advised.

A varied, balanced diet and a healthy lifestyle are important. Nutritional supplements are not a substitute for a varied diet.

The original Cordyceps

The Cordyceps sinensis, as it has been used for centuries in the Far East, grows in Nepal at an altitude of more than 3000 meters. Because Cordyceps only thrives well at this altitude under natural conditions, this mushroom is very rare.

Cordyceps-MRL™ is produced in the United States by a producer capable of cultivating this mushroom for use in a dietary supplement. The cultivation takes place under strictly controlled conditions, so that both the mycelium and the young fruiting body of the mushroom develop. Sterile, organically grown rice is used as nutrient medium, which ensures an end product that is free of contaminants and unwanted micro-organisms.

The basic culture that the producer assumes with every cultivation of Cordyceps-MRL™ actually comes from the Nepalese highlands, so that Cordyceps has biologically similar properties to the original wild mushroom.

As a final step in the production process, the Cordyceps is dried at a low temperature and ground into a powder. The low temperature is necessary to preserve the natural properties of the phytonutrients present, which would be lost at too high a temperature. There is deliberately not standardization on a specific ingredient because in the case of Cordyceps the entire complex of nutrients is important.

Organic certification

Logo EU OrganicThe active ingredients of this product are certified to be of natural origin and not synthetically manufactured. The product has official EU Organic certification.

Patented ingredients

Cordyceps-MRL™ is a trademark of Mycology Research Laboratories Ltd.

Cordyceps-MRL™ is a trademark of Mycology Research Laboratories Ltd.

Other information

Dietary supplement Mushroom supplement

Distributor Vitals Voedingssupplementen BV
Pieter Lieftinckweg 29
1505 HX Zaandam

Last page change
21 november 2024

Comments

Deviations from the label It may happen that texts on our website differ from the texts on a product's label.

Health issues If you have health issues and/or are taking medication, always consult your doctor before taking certain supplements.

Pregnancy/breastfeeding, children If a product does not explicitly state that it is intended for pregnant or breastfeeding women, or children, we recommend consulting an expert first.

More information For more information on label discrepancies, what to do in case of health complaints, and answers to other questions, please visit our
Frequently Asked Questions page.

Contact If you still have questions, please feel free to contact us.