Ingrdients
Product name: | Nutrisan Nattokinase Forte |
Content: | 60 vegetarian capsules |
For whom: | Adults |
Supplement Facts per capsule (Serving Size)
Amount | RI † | |
Nattokinase | 100 mg (2000 FU*) | |
Vitamin B1 (thiamine mononitrate) | 0,6 mg | 55% |
Ingredients Nattokinase (from soy), vitamin b1, filler (microcrystalline cellulose), vegacap (hydroxypropylmethylcellulose), anti-caking agents (magnesium stearate, silicon dioxide), stabiliser (carrageenan (seaweed)), preservative (potassium acetate).
Explanation of the composition
* FU: Fibrinolytic units of activity
†RI stands for Reference Intake and replaces the RDA (Recommended Daily Allowance). RI is a guideline for the intake of vitamins and minerals in particular. RI and ADH are equal in number.
Usage advice
Suggested use
Take one to two capsules twice a day.
Stick to the recommended daily dosage, unless advised otherwise.
A varied, balanced diet and a healthy lifestyle are important. Nutritional supplements are not a substitute for a varied diet.
If you have health issues or are taking medication, always consult your doctor before taking certain supplements. More usage advice.
Storage advice Store in a cool, dry and dark place. Not in the refrigerator.
Keep out of reach of children.
Best by date 60 capsules: November 2026
Allergy information / Warnings
Warning |
Consult an expert before using with anticoagulants. Do not use before surgery. |
This supplement is: |
Suitable for vegetarians |
Suitable for vegans |
Stick to the recommended daily dosage, unless advised otherwise.
A varied, balanced diet and a healthy lifestyle are important. Nutritional supplements are not a substitute for a varied diet.
If you have health issues or are taking medication, always consult your doctor before taking certain supplements.
Nattokinase Forte
Nattokinase Forte by Nutrisan contains a high-dose and extremely pure Natto extract. Natto is a well-known food in the Far East, mainly in Japan, and is made by fermenting soybeans.
A number of interesting products can be extracted from natto, including vitamin K2 and nattokinase. The first reports on the fibrinolytic (splitting of the protein-rich fibrin) action of nattokinase appeared in the 1980s.
Other information
Dietary supplement Food concentrate
Last page change
15 oktober 2024